Alls Well That Ends Well Blog

Saturday, May 15, 2010

Menu: May 15 - May 21

Saturday, May 15

Tilapia with Parmesan Butter Topping
Orzo with Feta and Tomatoes
Sliced watermelon
Watermelon margaritas for adults (from Everyday Food May/June)
Note: This was a super-simple and yummy dinner - definitely ready in 30 min. or less.

Sunday, May 16

Eating dinner at Lovie & Opa's after croquet picture shoot - fried chicken, cole slaw, cornbread, etc.

Monday, May 17

Sweet n' Sour chicken (Mom & Me cookbook)
Rice
Mini egg rolls

Tuesday, May 18th

Chili in the crockpot
Corn on the cob
Toppings

Wednesday, May 19th

Pork Penne Pasta (frozen from last month)
Garlic bread
Green Salad
Asparagus or green beans


Thursday, May 20th
Fish tacos (from Rachael Ray)
8-layer dip (Everyday Living)
Tortilla chips

Friday, May 21st
Homemade pizza night

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